Emilio Ristorante’s

 

Memorial Day Weekend Wine Dinner

“Old World Wines”

Thursday May 25th @ 7pm

 

Il Menu

 

Antipasto Course
Burrata con Speck
imported burrata cheese w/beefsteak tomato & speck

Vino:

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Primo Piatto
Agnolotti del Macelaio
big bellied veal, sausage, ricotta & parmigiana cheese filled ravioli  served in an ‘old school’ marinara sauce

Vino:

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Secondo Piatto
Brasato di Manzo

angus beef short ribs slow roasted w/a barbera wine sauce & herbs served patate fritte

Vino:

~OR~

Salmone Imbotito
fresh faroe island salmon fillet stuffed w/lump claw crab meat & roasted w/lemon, garlic & white wine

Vino:

 

Dolce` e` Café`

$58.00p.p.

Excludes taxes & gratuities


By Reservation Only Please~~ Seating is Limited

For Reservations: info@emilioristorante.com OR 914-835-3100